Cooking with CBD: Lemon Garlic Salmon

Gear up for cozy, healthy fall meals with the added benefit of CBD! Follow this delicious, easy-to-make recipes to impress your guests and enjoy guilt-free.

Salmon Recipe from Balanced Health Botanicals™ on Vimeo.

Ingredients:

¼ cup of butter

6-8 cloves of garlic, minced

¼ cup chicken broth

¼ cup fresh lemon juice

Sea salt

1 Tbsp olive oil

2-3 salmon filets

Fresh cracked pepper

2 Tbsp fresh parsley, minced

Fresh lemons thinly sliced, for garnish

CBDistillery’s CBDelicious Powder

Directions:

1. In a small saucepan, melt butter over medium heat.
2. Add the garlic and sauté 1-2 minutes.
3. Add the chicken broth, lemon juice, your desired amount of CBDelicious powder, and a few generous pinches of salt. Simmer this mixture until reduced by 1/3-1/2. The sauce will become thicker overtime.
4. Remove from heat and set aside.
5. As the sauce cools, sprinkle the salmon on both sides with salt and pepper.
6. Heat the olive oil in a large saucepan over medium-high heat until simmering.
7. Carefully place salmon filets in the saucepan and cook until lightly browned. Use a spatula to flip the salmon to the other side.
8. Once skin is firm to touch, remove pan and salmon from heat and place salmon on a plate or in a bowl.
9. Pour the lemon garlic CBD sauce over the salmon, top with parsley and arrange lemon slices over the salmon if desired.
10. Serve and enjoy!